Lebasi is a natural nutritious food of Swiss origin known as Swiss Lactoserum, Lebasi is a therapeutic or nutraceutical functional nourishment, which has higher quality proteins, since it contains all the essential amino acids that our body requires. In addition, it has a higher bioavailability, which means that they are easier to assimilate by our body. It has not an age restriction for its consumption and it ranges from newborns to elderly adults.
The Swiss Lactoserum has a rich variety of vitamins and minerals such as iron, calcium, phosphorus, magnesium, zinc, B vitamins, antioxidant vitamins and many more than a simple food, the Swiss Lactoserum is a natural source of nutritional factors that benefit and increase your health.
The Swiss Lactoserum complies with the strictest quality standards, production and export, which guarantees you it´s purity, nutritional quality and the integrity of each of its components.